Skip to main content

2016-2017 Undergraduate Catalog

300

2016-2017 Undergraduate Catalog Academic Programs and Courses Hotel, Restaurant and Tourism Management HRTM - Hotel, Rest & Tourism Mgmt Courses 300

Print this page

Select a Catalog

Catalog Search

Search Options

http://esu.smartcatalogiq.com/

b6316d67-378a-4ce7-ba87-d6050b58c6cb

https://searchproxy.smartcatalogiq.com/search

6642685f-cd41-42b5-b4b1-861127b9bca4

other

Contents

Academic Calendar
Programs of Study
Mission
General Information
Admission
Alumni Engagement
Academic Regulations
Fees
Financial Aid
Campus Life
University Requirements
The General Education Program
University Academic Initiatives
Special Academic Opportunities
Program Offerings
Academic Programs and Courses
- Academic Enrichment and Learning
- Art + Design
- Athletic Training
- Biochemistry
- Biological Sciences
- Biotechnology and Chemical Biotechnology
- Business Management
- Chemistry
- Communication Sciences and Disorders
- Communication Studies
- Computer Science
- Criminal Justice
- Dance
- Digital Media Technologies
- Early Childhood and Elementary Education
- Earth and Space Science
- Economics and Finance
- Elementary Education
- Engineering Transfer Program
- English
- Exercise Science
- Fitness (FIT) General Education Activity Courses
- First Year Experience
- General Science
- Geography
- Health Studies
- History
- Hotel, Restaurant and Tourism Management
  - Hotel, Restaurant and Tourism Management B.S.
  - Hotel, Restaurant and Tourism Management Faculty
  - HRTM - Hotel, Rest & Tourism Mgmt Courses
- Leadership Studies and Military Science
- Mathematics
- Middle Level Education
- Modern Languages
- Music
- Nursing
- Philosophy
- Physical Education Teacher Education
- Physics
- Political Science
- Pharmacy Transfer Program
- Professional and Secondary Education
- Psychology
- Reading
- Recreation Services Management
- Rehabilitative and Human Services
- Social Studies
- Social Work
- Sociology
- Special Education and Rehabilitation
- Sport Management
- Theatre
Academic Advising for Exploratory/Undeclared Students
Administration
Faculty
Campus Map

Catalog Links

Catalog Home
Catalog Site Map
All Catalogs

Share

HRTM 310 Systems Approach to Food & Beverage Management
HRTM 311 Haute Cuisine and Oenology
HRTM 312 Professional Dining Room Service
HRTM 321 Hospitality & Tourism Human Resources
HRTM 331 Hospitality & Tourism Marketing
HRTM 334 Tourism Destinations
HRTM 335 Perspectives of International Tourism
HRTM 336 Community Tourism Development
HRTM 351 Hospitality & Tourism Information Systems
HRTM 371 Hotel Development & Design
HRTM 381 Hospitality & Tourism Facilities Management
HRTM 391 Hospitality Purchasing
HRTM 392 Quantity Food Prep & Service